Our lovely, raw, unfiltered, Organic Apple Cider Vinegar comes from small batches made in Northern California’s Apple Country. It is rich in phenols and contains the “mother of vinegar” which contributes to its cloudy nature and well touted benefit.
 
While many consume apple cider vinegar mixed with water or by itself, it does make a lovely, sharp addition to pickles, ceviche, dressings, and marinades.
It pairs well with any extra virgin olive oil in our collection! 

Average of 5% Acidity
Product of the USA
All Natural
No artificial flavors, no added sugar, no dyes or thickeners